Fresh Ripe Mango Salsa
This is a wonderful, refreshing raw dish.
My sister Lena and I often debate as to who’s creation it is…either way it’s delicious as a side dish or on its own. I have added a few extra ingredients that Lena omits. It’s always really nice to make recipes your own.
2 cups fresh ripe mangoes, diced small
½ cup finely diced red onion or, 2 stalks of chopped green onion
½ cup chopped cilantro
Juice of 2 limes
Juice of ½ a sweet orange
1 tablespoon Organic (cold pressed) Olive Oil
½ cup of sweet red bell pepper
½ cup finely diced sweet green bell pepper
2t minced jalapeño pepper (optional)
1 clove of Garlic (pressed & optional)
Himalayan salt & pepper to taste
If you would like to enjoy this on its own, I often add an avocado for a little more substance.
Mix all ingredients in a bowl.